Hub Operations Supervisor

Join Asia Food City Management Sdn Bhd as a Hub Operations Supervisor and take the lead in driving operational excellence in our dynamic hub environment. We are looking for a passionate and results-driven professional to oversee daily operations, lead high-performing teams, and ensure seamless customer experiences in our bustling hubs across Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung. This is your chance to make a tangible impact on our operations and grow with a company committed to innovation and excellence.

As a Hub Operations Supervisor, you will be the backbone of our operations, managing daily activities, coordinating with cross-functional teams, and implementing best practices to enhance efficiency. Our hubs are the heart of our business, and your leadership will ensure they run smoothly, delivering exceptional service to our valued customers.

At Asia Food City Management Sdn Bhd, we believe in fostering a culture of continuous learning and development. This role offers ample opportunities for professional growth, with clear pathways for advancement. Join us and be part of a team that values integrity, collaboration, and excellence.

📋 Tanggung Jawab Pekerjaan

• Oversee daily operations to ensure smooth and efficient hub activities.
• Lead and mentor a team of hub operators, providing guidance and support.
• Coordinate with cross-functional teams to ensure seamless integration and delivery of services.
• Implement and monitor operational procedures to enhance efficiency and productivity.
• Conduct regular audits and inspections to maintain high standards of quality and safety.
• Manage inventory and supply chain to ensure optimal stock levels and timely restocking.
• Handle customer complaints and resolve issues promptly to maintain high customer satisfaction.
• Participate in continuous improvement initiatives to drive operational excellence.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Business Administration, Operations Management, or a related field.
• Minimum of 3 years of experience in a supervisory or managerial role in a food and beverage or retail environment.
• Proven experience in managing teams and driving operational efficiency.
• Strong knowledge of inventory management and supply chain processes.
• Excellent communication and interpersonal skills.
• Ability to work under pressure and meet tight deadlines.
• Familiarity with ERP systems such as SAP or Oracle is a plus.
• Valid driver's license and ability to drive a company vehicle.

🛠️ Keahlian

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